ShookdLog in

Randy Sangaree

0

Cognac and port with a touch of sugar and orange bitters. Rich, round and fruity, with a gentle sweetness.

Similar names: Brandy Port Sangaree, Brandy Sangaree, Gin Sangaree (Sangre), Nouveau Sangaree, Port and Gin Sangaree, Port Sangaree, Randy's Old Fashioned, Sangaree (Sangria)

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Add the Orange Bitters, Simple Syrup, Port Wine and Cognac to a mixing glass filled with ice.
  2. Stir until well chilled.
  3. Strain into a rocks glass filled with fresh ice.
  4. Garnish with an orange zest twist.

Share