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Port Sangaree

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A simple, stirred serve of port with a touch of sweetness. Soft, fruity and winey, with a little orange oil on the nose.

Similar names: Brandy Port Sangaree, Brandy Sangaree, Gin Sangaree (Sangre), Nouveau Sangaree, Port and Gin Sangaree, Randy Sangaree, Sangaree (Sangria)

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Dry
Sweet

Ingredients

Servings:
1
Your bar: 0/2
Simple Syrup
0.75 cl
Port Wine
6 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill the cocktail glass.
  2. Add the port wine and simple syrup to a mixing glass with ice.
  3. Stir until cold and well mixed.
  4. Strain into the chilled glass.
  5. Garnish with an orange zest twist.

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