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Peat's Dragon

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A stirred coupe built on Scotch and blended Scotch, softened by dry vermouth, Lillet Blanc and orange liqueur, with black pepper tincture adding a dry, spicy edge. Created by Matt Piacentini at The Up & Up, New York City, in 2015.

Similar names: Peat Rose, Peat-er & the Wolf, Peat, Blood, Sweat and Sand, Powers of Peat, Squeaky Peat, Suzy & Peat, Sweet Peat

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Smoky
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Combine ingredients by stirring. Strain into a coupe glass. Do not garnish.

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