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Mai Tai (Beaumont-Gantt's recipe)

🥃
0

Garnish: Mint sprig

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Lightly muddle mint in base of shaker (just to bruise).
  2. Add other ingredients,
  3. SHAKE with ice
  4. and strain into glass filled with crushed ice.

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