Bitter Mai Tai
0
Campari takes the lead over Jamaican rum, with lime juice, orgeat and triple sec making a bitter, tart and softly sweet take on the Mai Tai, topped with mint. Created by Jeremy Oertel, Brooklyn's Dram, NY.
Similar names: George's Hi Mai Tai, Jakarta Mai Tai, Mai Jungle, Mai T-Day, Mai Tai, Mai-Kai Swizzle
Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine the ingredients in a shaker.
- Shake well.
- Strain into an Old Fashioned glass filled with crushed ice.
- Garnish with a sprig of mint.