Cherry Blossom (Jamie Boudreau)
🥄0
Stir Rye Whiskey, Kirschwasser, Crème de Cacao, Angostura Bitters with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
1 dash
38 ml
griottine, as garnish
8 ml
23 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Combine the ingredients by stirring.
- Strain into a chilled glass.
- Garnish with two griottine cherries skewered on a cocktail pick.