Two O'Clock at the Metropole
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Stir Cognac, Dry Vermouth, Pineapple Syrup, Maraschino Liqueur with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
8 ml
45 ml
1 twst
as garnish
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix over ice, then pour through a strainer into a cocktail glass. Finish by adding a lemon peel twist as a garnish.