Metropole
🥄0
Stir Brandy, Dry Vermouth, Simple Syrup, Peychaud's Bitters with ice. Strain into a cocktail glass.
The Metropole was a signature drink served at the Metropole Hotel in New York.
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine ingredients by stirring.
- Strain into a chilled cocktail glass.
- Garnish with either a maraschino cherry or a twist of lemon peel.
