ShookdLog in

Transatlantic Mai Tai

0

A Mai Tai variation built on rye whiskey and genever, with lime, almond-sweet orgeat and triple sec. Malty, nutty and tart, topped with a sprig of mint. Created by Jacob Grier in 2011.

Similar names: Bitter Mai Tai, George's Hi Mai Tai, Jakarta Mai Tai, Mai Jungle, Mai Tai, Mai-Kai Swizzle, Transatlantic, Transatlantic Giant

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
23 ml
1 spg
as garnish
30 ml
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine the ingredients in a shaker.
  2. Shake well.
  3. Strain into a glass filled with ice.
  4. Garnish with a sprig of mint and a paper parasol alongside a cherry.

Share