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Mai Tai (Trader Vic's) Cocktail

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A rum sour built on dark rum and lime, softened with orgeat's almond and a touch of triple sec. It is served over crushed ice with plenty of mint and fruit on top.

Similar names: Bitter Mai Tai, George's Hi Mai Tai, Jakarta Mai Tai, Mai Jungle, Mai Tai, Mai-Kai Swizzle

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Orgeat
1 cl
Dark Rum
6 cl
Lime Juice
2.25 cl
Triple Sec
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a rocks glass with crushed ice.
  2. Add the Triple Sec, Dark Rum, Simple Syrup, Orgeat and Lime Juice to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain over the crushed ice in the glass.
  5. Garnish with a half lime shell, a mint sprig and a fruit stick of skewered pineapple cubes and a Luxardo Maraschino cherry.

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