Hibiscus Kiss
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A light, sparkling drink with floral sweetness from the candied hibiscus flower and St-Germain, lifted by vodka and topped with Champagne. Delicate, fruity and festive.
Similar names: Grapefruit Hibiscus Margarita, Grapefruit Hibiscus Tequila Sparkler, Hibiscus Gimlet, Hibiscus Margarita, Hibiscus Paloma, Hibiscus Rum Punch, Steel Hibiscus
Method
Stirred
Glass
flute
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a flute.
- Place the candied hibiscus flower in the bottom of the glass.
- Pour in the vodka and St-Germain.
- Top with Champagne and stir gently.
- Twist a lemon zest over the drink for its oils, then discard it.