Hibiscus Gimlet
🥃0
Shake Tequila Blanco, Hibiscus Liqueur, FruitLab FruitLab, Lime Juice, Agave Syrup with ice. Strain into a coupe.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1 tsp
1⁄2
shell
45 ml
High Proof
1 sli
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine all components, including the halved lime peel, in a shaker with ice.
- Shake vigorously for 15 seconds.
- Strain the mixture into a coupe glass.
- Decorate with either a lime twist or a lime wheel.