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Cafe Racer

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A stirred bourbon drink with cold coffee, a hint of chocolate from the crème de cacao and a little sugar. Orange oils from the peel lift the roasted, vanilla-heavy flavours.

Similar names: Cafe Colada, Cafe con Leche, Cafe de Paris, Cafe Ireland, Cafe Martini, Downhill Racer, Flor de Cafe, Mezcal Cafe su Da

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten

Instructions

  1. Chill a rocks glass.
  2. Pour the Coffee, Crème de Cacao, Simple Syrup and Bourbon into a mixing glass and add ice.
  3. Stir for about 20 seconds.
  4. Strain into the chilled glass.
  5. Squeeze the Orange Peel over the drink so its oils spray across the surface, then drop it in as garnish.

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