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Cafe Colada

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Shake Jamaican Rum, CrèMe De Banane, Kahlúa, Pineapple Juice with ice. Strain into a mug.

Method
Shaken
Glass
mug
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/8
Jamaican Rum
45 ml
Crème de Banane
15 ml
Nutmeg
1 pinch
garnish, fresh grated
Orange Juice
15 ml
Pineapple Juice
45 ml
Lime Juice
8 ml
Coconut Cream
23 ml
Kahlúa
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine the ingredients without ice in the shaker.
  2. Dry shake vigorously.
  3. Pour over crushed ice into a mug or glass that is almost full.
  4. Add extra crushed ice on top.
  5. Insert a straw and sprinkle fresh grated nutmeg as a garnish.

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