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Voodoo Doll

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A shaken dark rum drink with sweet pineapple, sharp lime and warm cinnamon syrup. Angostura bitters on top add a dry, spiced edge.

Similar names: That Voodoo That Yuzu, Voodoo, Voodoo Child, Voodoo I Do, Voodoo I Do (Tihy's), Voodoo of Pele

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
Cinnamon Syrup
15 ml
Angostura Bitters
2 dash
Dark Rum
60 ml
Cinnamon Stick
1
Lime Wheel
1
Pineapple Juice
60 ml
Lime Juice
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with ice.
  2. Add dark rum, pineapple juice, lime juice and cinnamon syrup.
  3. Shake hard until the shaker is ice cold.
  4. Strain into a coupe filled with fresh ice.
  5. Add the Angostura bitters on top.
  6. Garnish with a lime wheel and a cinnamon stick.

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