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Voodoo

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A long, fruity drink where apple juice and lime sit over dark rum and sweet vermouth. Rounded and lightly spiced, with a warm cinnamon note from the garnish.

Similar names: That Voodoo That Yuzu, Voodoo Child, Voodoo Doll, Voodoo I Do, Voodoo I Do (Tihy's), Voodoo of Pele

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Sour
Sweet
Tropical
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Dark Rum
6 cl
Lime Juice
1.5 cl
Apple Juice
7.5 cl
Sweet Vermouth
2.25 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a highball glass with ice.
  2. Add the apple juice, lime juice, sweet vermouth, dark rum and simple syrup to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the ice-filled highball glass.
  5. Sprinkle cinnamon powder over the drink, passing it through a flame.

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