Santiago al Anochecer
0
Crisp and bitter-sweet. Campari and grapefruit juice give a tangy bitterness, which the white rum and agave syrup smooth out.
Similar names: Daisy de Santiago, Espiritu de Santiago, Santiago, Santiago #1, Santiago #2, Santiago Daiquiri, Santiago Moment
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Chill a coupe.
- Add the grapefruit juice, Campari, white rum and agave syrup to a shaker filled with ice.
- Shake until the shaker frosts on the outside.
- Pour through a fine strainer into the chilled coupe.
- Twist a grapefruit zest over the drink and use it as garnish.