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Daisy de Santiago

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Shake White Rum, Lime Juice, Simple Syrup, Yellow Chartreuse with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
15 ml
White Rum
60 ml
Mint
1 spg
as garnish
Lime Juice
30 ml
Yellow Chartreuse
8 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Place all the ingredients in a shaker filled with ice.
  2. Shake vigorously until chilled.
  3. Pour the mixture through a strainer into a serving glass.
  4. Finish by adding a sprig of mint as a garnish.

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