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Roman Holiday (Peacock Alley)

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Shake Gin, Aperol, Cynar, Orange Juice with ice. Strain into a cocktail glass.

The Roman Holiday was concocted at Peacock Alley in 2010 for a special promotional event.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Gin
60 ml
Orange Juice
30 ml
Aperol
15 ml
Cynar
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine ingredients in a shaker
  2. Shake well
  3. Strain into a cold cocktail glass
  4. Garnish with an orange peel twist and a brandied cherry

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