Pimm's Italiano (DeGroff)
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Pimm's stirred with tonic water, cucumber, lemon and lime, with Cynar adding a bitter, herbal note. Created by Dale DeGroff for the opening of the restaurant Morandi in 2007.
Similar names: Absinthe Italiano Cocktail, Adam's Singapore Sling (Variation on Dale DeGroff), Adonis Cocktail (Dale Degroff Variation), Apple-achia Italiano, Blue Moon Cocktail (Dale DeGroff's recipe), Caffè American Italiano, Cosmopolitan Cocktail (Dale DeGroff's recipe), Italiano
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
45 ml
2 sli
1 crosswise for muddling, one cut lengthwise for garnish
1 sli
as garnish
1 sli
90 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- In a serving glass, muddle a cucumber slice with Cynar.
- Add Pimm's No. 1, ice, and tonic water.
- Stir well and garnish before serving.