Absinthe Italiano Cocktail
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A short, strong drink where absinthe and pastis give a double hit of aniseed, rounded by the cherry-almond sweetness of maraschino liqueur. Served ice cold with a lemon zest twist for a fresh finish.
Similar names: Apple-achia Italiano, Caffè American Italiano, Italiano, Italiano Vero, Mambo Italiano, Pimm's Italiano, Pimm's Italiano (DeGroff)
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill the cocktail glass.
- Add the absinthe, maraschino liqueur and pastis to a shaker filled with ice.
- Shake well.
- Fine strain into the chilled glass.
- Garnish with a lemon zest twist.