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Caffè American Italiano

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Gin and sweet vermouth stirred over ice with a small splash of espresso, so the herbal botanicals lead and the coffee adds a dark, bitter edge. A lemon zest twist lifts the finish.

Similar names: Absinthe Italiano Cocktail, Apple-achia Italiano, Italiano, Italiano Vero, Mambo Italiano, Pimm's Italiano, Pimm's Italiano (DeGroff)

Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add the gin, sweet vermouth and espresso coffee to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Garnish with a lemon zest twist.

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