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Martinique Fizz

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A tall, sparkling sour built on lemon and sugar, with gold rum, rye whiskey and rhum agricole underneath. The rye adds spice and the agricole a dry, earthy edge, and the soda water keeps it light and bubbly.

Similar names: Isle of Martinique, Martinique, Martinique Highball (Boss Grog), Martinique Hundred, Martinique Swizzle (Cienfuegos), Old Martinique Special

Method
Shaken
Glass
highball
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
Sugar
2 tsp
Gold Rum
30 ml
Lemon Juice
15 ml
Soda Water
45 ml
Rye Whiskey
20 ml
Rhum Agricole
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill the highball glass.
  2. Add the lemon juice, sugar, gold rum, rye whiskey and rhum agricole to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the glass.
  5. Top with soda water.
  6. Garnish with a lemon slice wheel.

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