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Laphroaig Penicillin

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The Laphroaig Penicillin is a symphony of bold flavors. It's smoky, thanks to the Laphroaig, with a spicy kick from the ginger syrup. The lemon juice adds a refreshing tartness, while the honey rounds it out with a touch of sweetness.

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Honey-Ginger Syrup
23 ml
Candied Ginger
1
Laphroaig Select
8 ml
Auchentoshan American Oak Single Malt Scotch Whisky
60 ml
Lemon Juice
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

Mix Auchentoshan, lemon juice, and honey-ginger syrup in a shaker. Pack the shaker with ice cubes. Agitate vigorously until thoroughly chilled. Pour the mixture through a strainer into a glass filled with fresh ice. Lightly pour Laphroaig over the top of the drink. Decorate with either candied ginger or a lemon peel twist.

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