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Eagle

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Stirred gin on the rocks, with a touch of dry vermouth and sugar syrup, absinthe, two kinds of bitters and an olive. Dry and aromatic, with a hint of anise. From Hoffman House in New York, 1905.

Similar names: Bald Eagle, Bald Eagle Shot, Blood Eagle, Brooklyn Eagle, Eagle Creek, Eagle's Dream (Robert Hess), Golden Eagle

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Spicy
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

Mix over ice and then strain. Garnish with an olive if desired.

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