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Blood Eagle

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Stir Aquavit, Dry Sherry, Amaro Nardini, Campari with ice. Strain into a rocks glass.

Inspired by the "Host Body," I created the Blood Eagle using a blend of East India Sherry, Nardini, and Campari, aiming for a more savory cocktail experience.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine the ingredients in a mixing glass and stir.
  2. Strain over one big ice cube into an old fashioned glass.
  3. Decorate with citrus peel strips shaped in a V formation resembling wings.

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