Death's Door Cocktail
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A gin-forward stirred drink softened by Lillet Blanc, with Averna adding bittersweet depth and cassis a touch of dark berry. Created by Josh Sullivan and Paul Palombo.
Similar names: Cellar Door, Cellar Door (John the Bastard), Czech it at the Door, Garage Door, Ibsen's Door, The Black Door
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine the ingredients by stirring over ice.
- Pour through a strainer into a cold cocktail glass.
- Flame an orange peel and use it as a garnish.