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Charleston (L'Epicerie Tour d'Argent)

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Shake Gin, La Gauloise Verte, St-Germain, Lemon Juice with ice. Strain into a cocktail glass.

The origins of the Charleston cocktail at L'Epicerie Tour d'Argent remain a mystery among other versions of this drink. The recipe appeared on May 24, 1924, alongside several classic cocktails, but there's no clear information about its creator or where it was originally served.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Floral
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
La Gauloise Verte
20 ml
Gin
30 ml
Lemon Twist
1 twst
Lemon Juice
15 ml
St-Germain
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine the ingredients with ice and shake well.
  2. Double-strain the mixture into a chilled cocktail glass.
  3. Finish by twisting a lemon peel over the drink as a garnish.

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