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Buttered Toffee

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A rich, dessert-style sour-sweet sipper: bourbon's vanilla and oak meet toffee syrup and cream for a smooth, buttery body. The cherry on top adds a small fruity note.

Similar names: Angela's Hot Buttered Rum Cocktail, Hot Buttered Amaro, Hot Buttered Rum, Hot Buttered Rum - Triobar, Hot Buttered Rum Cocktail, Hot Buttered Whiskey, Sticky Toffee Fizz, Toffee Apple

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌾 Contains gluten🥛 Contains dairy

Instructions

  1. Put a cocktail glass in the freezer, or fill it with ice and water, so it is cold when the drink is ready.
  2. Fill a shaker with ice.
  3. Add the bourbon, toffee syrup and cream.
  4. Shake hard until the shaker is well chilled and the cream is fully blended in.
  5. Empty the glass if you used ice, then strain the drink into it.
  6. Garnish with a maraschino cherry.

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