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Hot Buttered Rum

🥃
0

Shake Dark Rum, Butter, Sugar, Hot Water with ice. Strain into a mug.

Method
Shaken
Glass
mug
Difficulty
Medium
Flavor Profile
Creamy
Spicy
Sweet
Warm
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/5
Sugar
1 tsp
Dark Rum
60 ml
Cinnamon Stick
1 pinch
as garnish
Butter
2 tsp
Hot Water
90 ml
boiling, approx
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Combine melted butter and sugar at the bottom of a warmed mug.
  2. Pour in rum, then fill with hot water.
  3. Garnish with a dusting of cinnamon.

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