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When The Smoke Cleared

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Garnish: Crystallised stem ginger

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Smoky
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Mezcal
4.5 cl
Pineapple Juice
2.25 cl
Lime Juice
2.25 cl
Gin
0.75 cl
Campari
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. SHAKE all ingredients with ice
  2. Fine strain into chilled glass.
  3. (Also works well strained over ice in an old-fashioned glass.)

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