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When Doves Fly

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A gin sour shaken with lemon juice, simple syrup and egg white for a silky, tart body, with Velvet Falernum adding a touch of spice. Created by Jesse Vida at BlackTail in NYC.

Similar names: James's Caipirissima for Breakfast when in the Catskills, Michael's When The Smoke Cleared, Paris When It Sizzles, Slippery When Wet, When The Smoke Cleared, You Look Great When I'm High

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Creamy
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Combine ingredients with ice and shake well.
  2. Strain into a chilled coupe glass.
  3. Twist a piece of lemon peel over the drink as a garnish.

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