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Tuesdays with Mole

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Shake Dark Rum, Cognac, Averna, Lemon Juice with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Egg White
1
Simple Syrup
15 ml
Angostura Bitters
6 drops
as garnish
Dark Rum
30 ml
Lemon Juice
15 ml
Cognac
30 ml
VSOP
Averna
23 ml
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Dry shake the mixture first.
  2. Then add ice and shake again.
  3. Strain into a chilled coupe glass.
  4. Garnish with a bitter element and insert a slender straw.

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