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Maria Mole

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Stir Cognac, Dry Vermouth, Orange Bitters, Orange Peel with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Strong
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
Orange Bitters
2 dash
Not in original recipe.
Cognac
70 ml
Originally in Brasil with local brand Dreher
Orange Peel
1 twst
Expressed and discarded
Dry Vermouth
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix by stirring.
  2. Pour through a strainer.
  3. Serve over large ice in a lowball glass.
  4. Squeeze an orange peel over the drink, then remove and discard it.

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