Mole Hill

Name: Mole Hill
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 8 ml Angostura Bitters; 60 ml Rye Whiskey; 30 ml Cynar; 8 ml Amaro Meletti

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Stir Rye Whiskey, Cynar, Amaro Meletti, Angostura Bitters with ice. Strain into a rocks glass.

The Mole Hill was crafted specifically for the Mixoloseum’s Thursday Drink Night, which focused on chocolate-themed cocktails. It was then put forward for inclusion in a prominent cocktail magazine.

Method

Stirred

Glass

rocks

Difficulty

Medium

Flavor Profile

Bitter

Dry

Herbal

Strong

Warm