Trilby Cocktail #2
0
Scotch stirred with sweet vermouth and Parfait Amour, with absinthe and orange bitters adding anise and citrus, and an orange peel to finish. From Patrick Gavin Duffy's The Official Mixer's Manual, 1940.
Similar names: Trilby #1, Trilby #2, Trilby No.1, Trilby No.2
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
30 ml
Quinta Ruban
3 dash
23 ml
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
Mix by stirring, then garnish with an orange twist