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Trilby #2

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A soft, vermouth-heavy stirred drink where dry vermouth leads and a little Scotch adds smoke and depth. Triple sec and Peychaud's bitters add a light orange sweetness and aniseed spice.

Similar names: Trilby #1, Trilby Cocktail #2, Trilby No.1, Trilby No.2

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Chill a cocktail glass.
  2. Pour the triple sec, Peychaud's bitters, Scotch and dry vermouth into a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Twist a lemon zest over the drink and use it as garnish.

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