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Tijuana Brass

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Garnish: Cucumber foam

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Citrus
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Agave Syrup
2.25 cl
Tequila Blanco
6 cl
Lime Juice
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. SHAKE first 3 ingredients with ice
  2. Fine strain into ice-filled glass
  3. Top with cucumber foam (fill a cream whipper two-thirds full with equal parts cucumber juice, 1:1 simple syrup and egg white, charge with two CO2 cartridges and chill)

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