Burnished Brass
🥃0
Shake Cognac, Dry Sherry, BéNéDictine, Pineapple Syrup with ice. Strain into a coupe.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 dash
15 ml
15 ml
30 ml
1 sli
garnish
23 ml
15 ml
Los Arcos
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine the ingredients by shaking them with ice for 15 seconds.
- Strain this mixture into a cold coupe glass.
- Top off with a lemon slice as garnish.