The Asian-ness

Name: The Asian-ness
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Lemon Bitters; 45 ml Japanese Whisky, Yamazaki Yamazaki; 15 ml Campari; 23 ml Sweet Vermouth; 8 ml Cynar

A stirred coupe of Yamazaki Japanese whisky with sweet vermouth, Campari and Cynar, lifted by a dash of lemon bitters. Bittersweet and herbal, with the whisky holding it together. Created by TJ Vytlacil in 2011.

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