ShookdLog in

Summer of Sureau

0

Floral St-Germain meets tart lemon and the grassy funk of Batavia Arrack, with a touch of pineapple syrup for rounded sweetness. Angostura adds a spiced edge to a sour that is bright, elderflower-led and easy to sip.

Similar names: Comte de Sureau, Comte de Sureau (Morgenthaller), Darren's Comte de Sureau, glen's Comte de Sureau, Pomme et Sureau, Sureau Fizz

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Herbal
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
3 dash
Pineapple Syrup
8 ml
2:1 fresh pineapple juice to sugar
St-Germain
45 ml
Lemon Juice
15 ml
Batavia Arrack
15 ml
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Chill a coupe glass.
  2. Add St-Germain, lemon juice, Angostura bitters, Batavia Arrack and pineapple syrup to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain into the chilled coupe.

Share