ShookdLog in

glen's Comte de Sureau

0

A stirred gin drink with St-Germain's floral sweetness, a little Prosecco for lift and a small touch of Campari for bitterness. Orange and lemon zest add fresh citrus aroma.

Similar names: Comte de Sureau, Comte de Sureau (Morgenthaller), Darren's Comte de Sureau, Pomme et Sureau, Summer of Sureau, Sureau Fizz

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Refreshing
Strong

Ingredients

Servings:
1
Your bar: 0/4
Gin
4.5 cl
St-Germain
3 cl
Campari
0.75 cl
Prosecco
3 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Fill a mixing glass with ice and add the Gin, St-Germain, Prosecco and Campari.
  2. Stir until well chilled.
  3. Put a large block of ice in a rocks glass, or fill it with ice if you don't have one.
  4. Strain the drink over the ice.
  5. Twist an orange zest and a lemon zest over the drink to release their oils, then drop them in as garnish.

Share