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Strawberry Contessa

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Shake Gin, Amaro, Honey Syrup, Lemon Juice with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Honey Syrup
15 ml
Gin
60 ml
black peppercorn infused
Strawberry
1
muddled
Lemon Juice
15 ml
Amaro
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Quarter a strawberry, remove the leaves, and muddle it in a mixing tin or glass.
  2. Add ice and the rest of the ingredients, then shake vigorously.
  3. Fine strain the mixture into a chilled coupe.
  4. Garnish by grinding black peppercorns over the drink with a pepper mill and spritzing with 25-year-old Pedro Ximenez sherry vinegar or another premium balsamic vinegar using an atomizer.

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