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Serendipitous Fallen Angel

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A tart gin sour with sweet mandarin and a bitter edge from the amaro. Muddled fruit and brown sugar give it a fresh, slightly rustic body.

Similar names: Fallen Angel, Fallen Angel (Savoy), Fallen Leaves

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle the tangerine segments with the sugar and a Luxardo cherry in a shaker.
  2. Add the lemon juice, maraschino liqueur, amaro, gin and ice.
  3. Shake for 10–15 seconds.
  4. Strain over fresh ice in a rocks glass.
  5. Garnish with a Luxardo cherry, and half a grapefruit slice if you like.

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