Fallen Angel
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Tequila blanco and grapefruit juice meet Campari in a bitter, tart drink that St-Germain and agave syrup soften, with Angostura adding a spiced edge. Created by Scott Diaz in Seattle.
Similar names: Fallen Angel (Savoy), Fallen Leaves, Serendipitous Fallen Angel
Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/6
8 ml
2 dash
45 ml
23 ml
15 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine ingredients in a shaker.
- Shake well.
- Strain into a cold glass.
- Decorate with an edible flower.