Saru Gland

Name: Saru Gland
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 8 ml Grenadine; 30 ml White Whiskey, Wigle Wigle; 30 ml Orange Juice; 8 ml Absinthe; 23 ml Cocchi Americano

Wigle Wigle white whiskey stirred with orange juice, Cocchi Americano and grenadine, with a little absinthe. Fruity and lightly bitter with an anise edge; created by Micah Stupak in Brooklyn in 2015.

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