ShookdLog in

Quarter Century

0

A light, bitter-sweet sparkler: red bitter liqueur and apricot liqueur give orange-bitter and stone-fruit notes, a dash of absinthe adds a faint anise lift, and the sparkling white wine keeps it dry and fizzy.

Similar names: Canadian Quarter, French Quarter, Jersey Quarter, Latin Quarter, Mongol in the French Quarter, Quarter Deck

Method
Stirred
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Absinthe
1 dash
Red Bitter Liqueur
15 ml
Apricot Liqueur
15 ml
Sparkling White Wine
120 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Chill a coupe.
  2. Add the red bitter liqueur, apricot liqueur and absinthe to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Top with sparkling white wine.
  6. Garnish with a lemon zest twist.

Share