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Pineapple Express (Ryan Stevens)

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Shake Tequila Blanco, Lemon Juice, St-Germain, Triple Sec with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Refreshing
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/7
3:1:1 water/sugar/ginger simple syrup
4 cube
approx 1" chunks
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle the pineapple pieces in a shaker.
  2. Then add the remaining ingredients and shake with ice.
  3. Double strain the mixture into a coupe glass.
  4. Finish by garnishing with a lime wedge.

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