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Full Circle (by Ryan Mowat)

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A stirred whisky coupe with peach liqueur, lemon and a rinse of Palo Cortado sherry. Fresh dill gives it a green, herbal note against the peach and the nutty sherry.

Similar names: Angela's Full Circle, Full Circle, Horsefeather (Ryan Maybee), Junior Ryan's Strega Sour, Pineapple Express (Ryan Stevens), Ryan, Ryan K Natto

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Dry
Fruity
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
Fresh Dill
3
Whiskey
4 cl
Lemon Juice
0.5 cl
Peach Liqueur
1 cl
Palo Cortado Sherry
0.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill the coupe, rinse it with the Palo Cortado sherry and set it aside.
  2. Stir the remaining ingredients, including the fresh dill, with ice.
  3. Fine strain into the rinsed coupe.
  4. Garnish with a dill sprig.

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