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Masala Chai Martini

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Vodka shaken with cooled, strong masala chai, lemon juice and simple syrup. Spiced and tea-forward, with a bright lemon edge.

Similar names: Chai Latte 'Martini', Chai Life, Chai Moscow Mule, Chai Tea-Ni, Chai White Russian, Chai-Town Brown, Kentucky Masala, Toot's Chai Tai

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Brew a strong pot of masala chai tea and let it cool to room temperature.
  2. Chill a martini glass.
  3. Pour the cooled tea, vodka, simple syrup and lemon juice into a shaker.
  4. Fill the shaker with ice and shake hard until very cold.
  5. Strain into the chilled glass.
  6. Garnish with the cinnamon stick.

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